Name: Incredibly easy Air Fryer Shrimp
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Ingredients: 10 large shrimp; 1 clove garlic; 2 tsp Olive Oil; ½ tsp paprika; 2 tsp lemon juice, fresh or bottled

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You won’t believe how easy this Air Fryer Shrimp is! From fresh or frozen shrimp they only take a few minutes!

Shrimp on black baking sheet with lemons.

You can cook shrimp in the air fryer? Absolutely! The shrimp comes out juicy and perfectly done in only 8 minutes.

Choose large or jumbo shrimp. Smaller shrimp will take less time to cook.

This easy seafood recipe is also low carb, keto, paleo, whole30, gluten free, and dairy free.

Why should you choose the air fryer?

incredibly easy
shrimp comes out the perfect texture and is plump and juicy.
it only takes 8 minutes to cook from fresh.
easily cook frozen shrimp – no thawing required. Just pull them out of the freezer and proceed.
You can cook homemade or store bought frozen shrimp.
So much faster than baking frozen shrimp in the oven.
minimal cleanup
healthy

Shrimp placed on grey plate with chive garnish.

What you need for Air Fryer Shrimp

Ingredients for air fried shrimp. See details in recipe below.

shrimp – buy large or extra large raw shrimp if making them from scratch.
garlic
olive oil
paprika
lemon juice

How to make them

Step by step photographs of the process for making air fried shrimp. See details in recipe below.

Choose large or jumbo shrimp.

Clean and shrimp. If cooking from frozen, buy fully cleaned and peeled shrimp. You can leave the tails on or remove them. It’s personal preference. Mix oil, garlic, paprika and lemon juice well.
Toss shrimp in marinade and cover all pieces well.
Place shrimp in air fryer basket in a single layer. Don’t overcrowd.
Air fry for 4 minutes.
Flip shrimp and air fry additional 3-4 minutes.

How to know when shrimp is done?

color – should be pink and the white areas should turn from translucent to opaque.
texture – firm and plump
temperature– should measure 120°F.

NOTE: DO NOT overcook. Shrimp will become dry and/or rubbery if overcooked.

General air frying tips

**IMPORTANT!** Air Fryers cook at varying degrees and have different wattages, so always consult your owner’s manual, before using any of the below tips! Some Air Fryers recommend not using cooking sprays.
Air fryers cook at different wattages. Therefore some may take more or less time to cook any recipe. Watch food carefully when first trying a recipe to make sure food doesn’t over cook or burn.
Preheating the air fryer gives you a crispier outside with little, or no added oil.
Use no stick spray, instead of oil, so that you can control the amount of fat in your food.
Spray the inside of your air fryer with no stick, or wipe it with oil on paper towel, for easy cleanup.
Some foods need no added oil, such as; Air Fryer Doughnuts and these Air Fryer Meatballs.
Line tray with aluminum foil for easy cleanup. Some air fryers manufacturers suggest using aluminum foil on the lower tray to assist with cleanup. Read your manual carefully before using foil!
Always spray rack with non stick spray, for easy cleanup.
Use higher temperatures for quick cooking foods and lower temperatures for slower food.
Cut foods in uniform sizes for more even cooking.

Scattered shrimp and lemons on antique baking sheet.

Suggestions for serving

These shrimp can be used in a variety of ways that will make a complete meal.

top a salad with them to create a light lunch or dinner.
serve with rice and vegetables, like this fried rice
toss in pasta
makes a great appetizer. Shrimp cocktail- just dip in homemade or store bought cocktail sauce
shrimp tacos
coconut shrimp
butterfly shrimp
shrimp salad sandwich
frozen breaded shrimp like popcorn shrimp

How to store leftovers

Cover any leftovers with plastic wrap or place in an airtight container and store in the fridge. Leftovers will last 3-4 days. Do not refreeze.

How to reheat

Leftovers can be reheated in the air fryer for about 2 minutes at 400°F. Don’t microwave to reheat. They have a tendency to over cook and get tough.

More easy air fryer recipes

Tools I use

I hope you like this easy air fryer shrimp recipe.

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I hope you enjoyed the recipe today!

Enjoy. And have fun cooking!

Incredibly easy Air Fryer Shrimp

You won’t believe how easy this Air Fryer Shrimp is! They’re done in only 8 minutes and have only 4 ingredients!

See Step by Step Photos Above!Most of our recipes have step by step photos and videos! Also helpful tips so that you can make it perfectly the first time and every time! Scroll up to see them!

5 from 1 vote

Print Pin Rate

Course: entree, Main Course

Cuisine: American

Prep Time: 5 minutes

Cook Time: 8 minutes

Total Time: 13 minutes

Servings: servings

Calories: 70kcal

Author: Beth Neels

Cost: $5

Ingredients

Instructions

Grate garlic into small mixing bowl.
Preheat air fryer to 400°F.
Mix olive oil, paprika and lemon juice with garlic.
Add shrimp. Toss.
Place shrimp in air fryer basket.
Air fry shrimp for 4 minutes. Carefully flip and continue to air fry another 4 minutes.
Serve immediately. Or cool and add to salads or shrimp cocktail.

Air Fryer – Cuisinart TOA60

tongs

mixing bowls

See all of my favorite tools and gift ideas on my New Amazon Store!Check out Binky’s Amazon Store!

Notes

Do Not let shrimp marinate more than 5 minutes in the lemon juice or the juice will start to “cook” them. If you would like to marinate for longer. Add lemon juice just before cooking!

HOW TO KNOW WHEN SHRIMP IS DONE?

color – should be pink and the white areas should turn from translucent to opaque.
texture – firm and plump
temperature– should measure 120°F.

SUGGESTIONS FOR SERVING