Freezing is a great way to preserve that large harvest from your garden or the farmer’s market. a great way of saving money on frozen foods, is to make your own! It’s incredibly easy to get a freezer full of healthy, nutritious fruits and vegetables for your family. Most don’t even need blanching! Rhubarb is one such crop that needs minimal preparation before freezing. Some can be precooked to limit preparation when using it, like this pumpkin.











Build the shopping list, plan what can be made ahead, and create a customized Thanksgiving Day cooking schedule. Add your own recipes, check tasks off as you go, and print the finished plan.
$29