17 Delicious Ways to Use Corn Tortillas Tonight
Sometimes the simplest ingredients lead to the most delicious meals. These corn tortilla recipes prove just how much flavor and texture this humble staple can bring to the table.
They’re ideal for busy nights when you want something easy but still crave-worthy. Expect crispy edges, melty fillings, and big flavor in every bite.
Venison Enchiladas
These Venison Enchiladas are one of our favorite ways to enjoy venison! The venison is slow-cooked, so it is tender and juicy every time! Get the Recipe: Venison Enchiladas.
Shrimp Tacos
Shrimp tacos will be your new favorite taco for “Taco Tuesday.” They are a great 30-minute meal and a flavor bomb for your mouth. Preparing the shrimp takes less than 10 minutes, so you even have time to make our spicy coleslaw. Get the Recipe: Shrimp Tacos.
Pork Taquitos
Learn how to make Pork Taquitos! These taquitos are a fun appetizer or easy lunch. Basically, pulled pork in a rolled taco cooked until nice and crispy. Dress them up with toppings and a sour cream sauce. You are going to love this one. Get the Recipe: Pork Taquitos.
Lobster Tacos
Want an effortless dinner? These buttery lobster tacos are the epitome of delicious eating. They take less than 20 minutes to make and will be the talk of the town- perfect for your Cinco de Mayo celebrations. Get the Recipe: Lobster Tacos.
Air Fryer Taquitos
Taquitos or flautas can be made in less than 10 minutes from frozen in an air fryer. They are an easy snack, appetizer, or dinner with some Mexican sides. Make your taquitos or buy them pre-frozen; they turn out beautifully crispy. Get the Recipe: Air Fryer Taquitos.
Tortilla Chips
These Healthy Tortilla chips only use three ingredients and are cooked in the air fryer in less than 10 minutes! They are super crispy, fresh, and delicious. Serve them warm with your favorite fresh pico de gallo or salsa. They are perfect for a snack or starter. Get the Recipe: Tortilla Chips.
Steak Taquitos
These steak and chorizo taquitos are delicious and require just a few ingredients. You can make them with any steak or roast you have. Make a large batch and freeze to serve for lunch, a snack, or an appetizer when unexpected guests drop by.
Get the Recipe: Steak Taquitos.
Brisket Tacos
Brisket tacos are the perfect way to use up your leftover brisket. They are easy and incredibly delicious, sure to be a hit for Cinco de Mayo. Learn about making these tacos so that your brisket stays nice and moist. Get the Recipe: Brisket Tacos.
Huevos Rancheros
Chorizo huevos rancheros is a popular Mexican breakfast or brunch dish that combines eggs, chorizo (a spicy pork sausage), black beans, and a flavorful tomato-based sauce. The recipe is typically served on corn tortillas and garnished with fresh cilantro, diced avocado, and crumbled queso fresco (Mexican cheese). It’s a hearty and delicious breakfast that will start your day on the right foot! Get the Recipe: Huevos Rancheros.
Turkey Enchiladas Verde
Turkey or chicken enchiladas verde are light and delicious. They are perfect for leftover turkey or chicken, or you can buy a rotisserie chicken. You can make a whole tray in under an hour, serving eight people. Get the Recipe: Turkey Enchiladas Verdes.
Stacked Enchiladas
These Stacked Enchiladas are super easy and delicious. Ground beef in a white sauce is combined with cheese and corn tortillas. They are much easier than traditional rolled enchiladas and take a fraction of the time. Get the Recipe: Stacked Enchiladas.
Easy Instant Pot Carne Asada Tacos
These Instant Pot Carne Asada Tacos are a fast, flavorful option, ready in less than 30 minutes for a quick and delicious meal. The tender, juicy steak is not only perfect for tacos but can also be used in other Mexican dishes like burritos, quesadillas, or nachos, making it a versatile and crowd-pleasing choice for any family dinner.
Get the Recipe: Easy Instant Pot Carne Asada Tacos.
White Chicken Enchiladas
This white chicken enchiladas recipe is so good that you will smile when you think of eating it. Sautéd chicken thighs with shallots wrapped in soft flour tortillas and slathered with a delicious sauce makes for a great meal.
Get the Recipe: White Chicken Enchiladas.
Irish Tacos With Potatoes, Corned Beef, Cabbage And Onions
These unusual Irish tacos stuffed with potatoes, corned beef, cabbage, and onions make a great St. Patrick’s Day dinner. Have you ever had an Irish taco recipe made with sliced corn beef or corned beef hash tacos? I just love how these Irish flavors pair up with cheese, thousand island dressing, and tortillas, to make this tasty meal!
Get the Recipe: Irish Tacos With Potatoes, Corned Beef, Cabbage And Onions.
Chipotle Chicken Tinga Tacos
This quick and easy chicken tinga taco recipe delivers tender, shredded chicken simmered in a smoky, flavorful sauce made from fire-roasted tomatoes and chipotle peppers. Served in warm corn tortillas and topped with creamy avocado, tangy cotija cheese, and fresh cilantro, these tacos are the perfect blend of spicy and savory, making them an irresistible meal for any taco lover.
Get the Recipe: Chipotle Chicken Tinga Tacos.
Boyfriend Winning Brisket Tacos
These beef brisket tacos are an absolute game-changer, featuring melt-in-your-mouth brisket smothered in a rich, flavorful sauce. Topped with spicy pico de gallo, crispy onions, and a creamy Mexiranch dressing, they offer a perfect blend of textures and bold flavors. So irresistible, they even helped me land a boyfriend—once you try them, you’ll see why!
Get the Recipe: Boyfriend Winning Brisket Tacos.
Lamb Tacos
These Mexican lamb tacos are a flavor-packed delight, featuring tender, smoky, and spicy slow-cooked lamb that practically melts in your mouth. Wrapped in warm tortillas and topped with fresh ingredients like avocado, cilantro, and a squeeze of lime, each bite offers a perfect balance of savory goodness and vibrant flavor, making them a must-try for taco night.
Get the Recipe: Lamb Tacos.
