Don’t Just Fire Up the Grill—Dominate It With These 16 Memorial Day Mains

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Memorial Day calls for more than just tossing burgers on the grill. This is your chance to bring the kind of main dish that makes people stop mid-bite and ask what’s in this? These recipes aren’t just cookout standards—they’re bold, craveable, and built to steal the spotlight. If you’re ready to serve something that actually lives up to the holiday hype, start right here.

Smoked New York Strip

Sliced smoked strip loin on wooden cutting board.Pin
Photo Credit: Binky’s Culinary Carnival.

This Smoked New York Strip is an outstanding way to savor this exceptional cut of beef. Smoking brings out a tender, juicy texture in the steak, along with a subtle smokiness that enhances its natural flavors. The gentle smoke infuses the meat, creating a rich and complex taste that’s simply irresistible. Get the Recipe: Smoked New York Strip.

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Bacon-Wrapped Venison

Medium rare sliced venison loin with roasted potatoes.Pin
Photo Credit: Binky’s Culinary Carnival

This bacon-wrapped venison is the epitome of comfort food. Rich and a bit fatty from the bacon. This culinary pairing enhances the taste and ensures the venison remains moist and tender during cooking, making it a favorite among game meat enthusiasts.
Get the Recipe: Bacon-Wrapped Venison.

How to Smoke Steak

Seared smoked steak on a cast iron skillet.Pin
Photo Credit: Binky’s Culinary Carnival.

We will break down the art of smoking steaks. Smoking steaks adds a layer of deep, smoky flavor that grilling alone can’t match. As you learn the nuances of choosing the right cuts, setting up your smoker, and mastering the temperature, you’ll turn your next cookout into an unforgettable event.
Get the Recipe: How to Smoke Steak.

Smoked Spare Ribs

Sliced ribs on wicker plate with cornbread.Pin
Photo Credit: Binky’s Culinary Carnival.

Few culinary experiences match the primal pleasure of biting into a juicy, smoky spare rib. We order them at festivals or BBQ joints. Why not make them at home? You don’t have to have a smoker to make luscious ribs! We make them on the grill and even in the oven in the winter! Delicious, easy dinner for any night of the week! Get the Recipe: Smoked Spare Ribs.

Lamb Loin

Sliced lamb loin, medium rare on white platter with fresh rosemary.Pin
Photo Credit: Binky’s Culinary Carnival.

This Lamb Loin recipe is a superbly easy dish that adds a touch of elegance to any occasion. Whether you’re grilling or roasting, the step-by-step method we’ll show you makes cooking lamb loin straightforward and fuss-free. Grilling brings out a smoky richness, while roasting in the oven highlights the lamb’s natural flavors, resuing in a tender, juicy cut that’s simply irresistible.
Get the Recipe: Lamb Loin.

Grilled Venison Backstrap

Venison loin chops on gray plate.Pin
Photo Credit: Binky’s Culinary Carnival.

Experience the succulent delight of Grilled Venison Backstrap infused with enticing smoky flavors. This tender deer roast, grilled to perfection, delivers a taste sensation that competes with any beef filet. With its juicy texture and nuanced seasoning, each bite is pure satisfaction.
Get the Recipe: Grilled Venison Backstrap.

Chicken With Plum Sauce And Grilled Plums

Pile of chicken and plums on a white plate.Pin
Photo Credit: Binky’s Culinary Carnival.

Grilled Chicken with Plum Sauce and Grilled Plums is a healthy, easy late summer meal that is ready in 40 minutes. The chicken turns out moist and juicy because it is indirect grilled, once browned.
Get the Recipe: Chicken With Plum Sauce And Grilled Plums.

Smoked Beef Short Ribs

Beef ribs on a wooden board.Pin
Photo Credit: Binky’s Culinary Carnival.

There’s something magical about savoring tender, succulent smoked beef short ribs. The slow smoking process infuses the meat with rich, smoky flavors, enhancing its natural juices. Each bite offers a perfect balance of smokiness and melt-in-your-mouth tenderness. These ribs are sure to be the star of any meal, leaving your guests craving more. Get the Recipe: Smoked Beef Short Ribs.

Smoked Chicken Legs | Drumsticks

Smoked chicken legs in a pewter tray.Pin
Photo Credit: Binky’s Culinary Carnival.

Welcome to our delicious world of smoked chicken legs! You’re in for a real treat if you love juicy, tender meat filled with deep, smoky flavors. Nothing is better than cold chicken on a picnic! Get the Recipe: Smoked Drumsticks.

Beef Strip Loin

Sliced beef strip loin on a plate with veggies and dip on the side.Pin
Photo Credit: Binky’s Culinary Carnival.

This beef strip loin, often referred to as the New York strip, is renowned for its tenderness and juicy flavor. Whether you choose to grill or roast it, we have easy step-by-step directions to guide you through the cooking process. Get the Recipe: Beef Strip Loin.

Grilled Bacon Wrapped Scallops

Vegetables and bacon wrapped scallops on white platePin
Photo Credit: Binky’s Culinary Carnival.

Grilled Bacon Wrapped Scallops are a versatile and delicious dish that you can enjoy all year round. Whether you choose to make them in the oven during colder months or on the grill when the weather is nice, these scallops wrapped in crispy bacon are always a hit. This cooking method is not only simple but also minimizes cleanup, making it an ideal choice for a hassle-free cooking experience. Enjoy the savory taste of bacon paired with the delicate texture of scallops, all brought together with the smoky essence of the grill. Get the Recipe: Grilled Bacon Wrapped Scallops.

Smoked Cornish Hens

Cornish game hen with roasted potatoes.Pin
Photo Credit: Binky’s Culinary Carnival.

Smoked Cornish hens offer a delightful twist on everyday chicken dinners. Adding a touch of smokiness to these small, tender birds. This recipe transforms them into a gourmet delight, perfect for special occasions or a cozy family dinner. Get the Recipe: Smoked Cornish Game Hens.

Smoked Pork Loin

Smoked pork loin, sliced on a wood slab.Pin
Photo Credit: Binky’s Culinary Carnival.

Discover the perfect blend of smoky, tender, and juicy flavors with smoked pork loin. This dish masterfully combines a gentle, smoky aroma with the succulence of perfectly cooked pork, offering a delightful taste experience. Each slice is infused with a rich, deep flavor that enhances the natural sweetness of the pork, making it irresistible. It’s a standout choice that promises to impress at any dining table. Get the Recipe: Smoked Pork Loin.

Smoked Meatballs

Pile of smoked meatballs on wooden board.Pin
Photo Credit: Binky’s Culinary Carnival.

Smoked meatballs offer a delicious twist on a classic favorite, infusing a rich, smoky flavor into every bite. This method is surprisingly simple, elevating both appetizer plates and main courses. Whether you’re hosting a casual get-together or seeking a new dinner staple, these smoked delights are sure to impress. Get the Recipe: Smoked Meatballs.

Smoked Whole Chicken

Whole chicken on a black tray with fresh thyme branches.Pin
Photo Credit: Binky’s Culinary Carnival.

Smoking a whole chicken can result in a dish that’s not only deliciously tender but also bursting with rich, smoky flavor. The slow cooking process ensures the chicken remains juicy while the smoky aroma infuses every bite. This impressive dish will not only wow your guests but also provide a satisfying meal that’s perfect for any occasion. Whether it’s a family dinner or a special gathering, smoked chicken is sure to be a hit. Get the Recipe: Smoked Whole Chicken.

Grilled Bison Ribeye Steaks

Grilled Bison Ribeye SteaksPin
Photo Credit: In the Kitch

Throw these fresh bison steaks on the grill, and dazzle your guests with the juicy meat and bold seasonings.
Get The Recipe: Grilled Bison Ribeye Steaks – In the Kitch.

Grilled Skirt Steak With Chimichurri Sauce

Grilled Skirt Steak With Chimichurri SaucePin
Photo Credit: A Latin Flair

This Skirt steak with Chimichurri Sauce (Carne Asada con Chimichurri) is quick and tasty. The perfect combination of a great steak drizzled with delicious Chimichurri sauce, an essential part of Argentinian cuisine.
Get The Recipe: Grilled Skirt Steak with Chimichurri Sauce.

The 12 Best 9×13 Cakes for When You Need Dessert Without the Fuss

A slice of black forest cake on a plate.Pin
Photo credit: The Dish Next Door.

A 9×13 cake is the perfect dessert for any occasion, offering a simple way to feed a crowd without the hassle. These cakes are easy to make and packed with flavor, making them a go-to for family gatherings, potlucks, or just because. With a variety of recipes to choose from, each one is designed to impress and satisfy every sweet craving. Get ready to enjoy the ultimate 9×13 cakes that are as delicious as they are simple.

Get the Recipes: 9×13 Cakes.

These Layer Cakes Taste Like Sunshine and Long Weekends

Carrot cake with nuts.Pin
Photo credit: The Cookin Chicks.

Layer cakes aren’t just dessert—they’re a full-blown event. Tall, dramatic, and packed with flavor, these cakes bring serious wow without needing bakery skills. Each slice shows off thick layers, rich fillings, and just the right amount of frosting. They’re the kind of cakes people can’t stop staring at, then ask for seconds before they finish their first bite. These recipes don’t play it safe, and that’s exactly why everyone’s obsessed.
Get the Recipes: Layer Cakes.

Dinner in 30 Minutes That Aren’t Chicken or Boring

Pork chops on a black plate with side dishes.Pin
Photo Credit: Binky’s Culinary Carnival.

When time is tight and you’re looking for something quick, these 30-minute meals are the answer. Packed with flavor and made without chicken, these recipes offer a delicious variety of options to keep your meals exciting. Perfect for busy nights, these dishes will have you fed in no time without sacrificing taste. Enjoy simple yet satisfying meals that everyone will love!
Get the Recipes: 30-Minute Dinners That Aren’t Chicken.

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