24 Traditional Chinese Recipes Everyone Should Try
Traditional Chinese dishes tell stories through flavor. These recipes showcase regional influences and cultural significance. From savory sauces to aromatic spices, each dish brings depth to the table.
They are ideal for cooks wanting to explore authentic Chinese cuisine. Experience timeless recipes enjoyed for generations.
Sweet & Sour Chicken
This Sweet and Sour Chicken Recipe is very easy! Making your own sweet and sour chicken is healthier than take out and it tastes so much better!
Get the Recipe: Sweet & Sour Chicken.
Cashew Pork Stir Fry
This Cashew Pork Stir Fry is so quick and easy! It is Gluten and Dairy free. A healthy meal for any night of the week! Pork loin is very lean!
Get the Recipe: Cashew Pork Stir Fry.
Chicken Lo Mein
Chicken Lo Mein is an easy Chinese take out dish to make at home in less than 30 minutes! Laden with colorful vegetables and Chinese noodles.
Get The Recipe: Chicken Lo Mein.
Leftover Pork Fried Rice
Pork Fried Rice is a great way to use up leftover roasted pork! This Pork Fried Rice is done, before you can go pick up takeout! Not to mention the fact that it is so much healthier! You control all of the ingredients!
Get the Recipe: Leftover Pork Fried Rice.
Crispy Oven Baked Egg Rolls
Oven Baked Crispy Egg Rolls are a healthier version of the popular fried Chinese appetizer. Made by filling an egg roll wrapper with coleslaw mix and seasonings, then baked in the oven until crispy and golden brown
Get the Recipe: Crispy Oven Baked Egg Rolls.
Rice Paper Dumplings (Chinese Potstickers)
This recipe for aromatic rice paper dumplings is a vegan twist on a traditional favorite. Packed with the flavors of king oyster mushrooms, Hoisin sauce, and a medley of fresh vegetables, these dumplings are sure to become a staple in your kitchen.
Get the Recipe: Rice Paper Dumplings (Chinese Potstickers).
Chicken Chow Mein
Chicken is cooked with Chinese cabbage, celery, onions, bean sprouts, and water chestnuts in a brown gravy for a restaurant Style Chicken Chow Mein with crispy noodles.
Get the Recipe: Chicken Chow Mein.
Chinese Black Pepper Chicken
Black Pepper Chicken is a Chinese takeout classic. It consists of stir-fried chicken breasts in a savory pepper sauce with onions and bell peppers. It is ready in half an hour and is garlicky, piquant, and delicious!
Get the Recipe: Chinese Black Pepper Chicken Stir Fry.
Easy Shrimp and Chicken Fried Rice
Making shrimp and chicken fried rice at home is easy and delicious. You just need shrimp, chicken, rice, soy sauce, sesame oil, and veggies. It’s a simple dish that’s full of flavor. You don’t need a wok or any other special tools.
Get the Recipe: Easy Shrimp and Chicken Fried Rice.
Chow Mein
The very best Chicken Chow Mein Recipe is made at home in just 30 minutes! Filled with crispy, tender stir-fried noodles, juicy chicken, and fresh vegetables in a delicious sweet and savory sauce, this better-than-takeout chow mein is a crave-worthy and delicious dinner the whole family will love!
Get The Recipe: Chow Mein.
Sesame Chicken
This Cashew Pork Stir Fry is so quick and easy! It is Gluten and Dairy free. A healthy meal for any night of the week! Pork loin is very lean!
Get the Recipe: Cashew Pork Stir Fry.
Slow-Cooked Lamb Chinese Stew
Craving something rich and comforting? This slow-cooked lamb Chinese stew is the recipe for you! Combining tender slow-cooked lamb, warm spices, and a savoury sauce, this Chinese stew is perfect for those chilly days.
Get the Recipe: Slow-Cooked Lamb Chinese Stew.
Wonton Soup
It is thought that the wontons, the dumplings that are the centerpiece of the soup, originated during the Han Dynasty (206 BC – 220 AD) in Northern China. This soup is a staple in Chinese restaurants in the US and worldwide.
Get the Recipe: Wonton Soup.
Sautéed General’s Chicken
Sauteed General’s chicken is a Chinese favorite, but we don’t always want heavy deep-fried food when we want Asian flavors for dinner.
Get the Recipe: Sautéed General’s Chicken.
Shrimp Lo Mein
Easy shrimp stir fry with noodles (or Shrimp Lo Mein) is a 30-minute dinner recipe loaded with vegetables, and Asian stir fry sauce.
Get The Recipe: Shrimp Lo Mein.
Char Sui Fried Rice
Making classic Chinese take-out dishes at home can be super fun and a nice change of pace from the regularly scheduled programming. This is the type of pork that has the red outer coloring and is slightly sweet and smoky.
Get the Recipe: Char Sui Fried Rice.
Roasted Baby Bok Choy
This oven-roasted baby bok choy (Chinese cabbage) recipe is hearty and just a tad tangy-sweet with a beautiful tender-crisp texture. Serve it as a side dish that pairs well with protein-centric main dishes, or it can also be the base of a healthy lunch or light dinner just topped with eggs.
Get the Recipe: Roasted Baby Bok Choy.
Chinese Orange Chicken
Chinese Orange Chicken made with crispy fried chicken covered in an authentic orange sauce. The ultimate Chinese Orange Chicken Recipe which is way better than take-out.
Get the Recipe: Chinese Orange Chicken.
Garlic Sesame Noodles
This quick and easy meal packs a serious flavor punch, combining the perfect blend of savory, spicy, and sweet elements. Each bite offers a delightful mix of tender noodles, aromatic spices, and rich sauces that come together to create a harmonious and mouthwatering dish.
Get the Recipe: Garlic Sesame Noodles.
Veggie Spring Rolls
Looking for a healthy, crisp dish that exudes freshness? Then these Veggie Spring Rolls are for you! Paired with delicious, salty and sweet peanut sauce, this is a great dish that works well as an appetizer, snack, or side dish.
Get the Recipe: Veggie Spring Rolls.
Chinese Pork and Cabbage Dumplings
Pork and cabbage dumplings are a traditional dish eaten for Chinese New Year, but these dumplings are so delicious you’ll want to have them more often.
Get The Recipe: Chinese Pork And Cabbage Dumplings.
Garlic Sesame Green Beans
Flavored with garlic, soy sauce, toasted sesame oil, and toasted sesame seeds, these Garlic Sesame Green Beans are the perfect addition to your favorite Asian dish or any time you need a flavorful vegetable side!
Get the Recipe: Garlic Sesame Green Beans.
Kung Pao Chicken
Kung Pao Chicken is a classic Chinese dish originating from the Sichuan province. Sichuan food is characteristically spicy, and this dish is no exception. When you make it at home, you can control the heat level.
Get the Recipe: Kung Pao Chicken.
Chinese Chicken and Sweetcorn Soup
Chinese chicken and sweetcorn soup, silky, smooth and delicious featuring a hint of chilli and it goes from cupboard to table in 30 minutes. Perfect as a light meal or as part of a multi-course Chinese extravaganza, this easy egg drop soup recipe will have you ditching those takeaway menus.
Get the Recipe: Chinese Chicken and Sweetcorn Soup.
