22 Lucky Chinese New Year Recipes for a Prosperous Year
Many Chinese New Year dishes are associated with good fortune. These lucky Chinese New Year recipes feature ingredients symbolizing wealth, success, and happiness.
From noodles to dumplings, each dish carries meaning. Cooking them adds intention to the celebration. Start the new year with positivity and tradition.
Chicken Lo Mein
Chicken Lo Mein is an easy Chinese take out dish to make at home in less than 30 minutes! Laden with colorful vegetables and Chinese noodles.
Get The Recipe: Chicken Lo Mein.
Sesame Chicken
Sesame Chicken is a popular dish found in Chinese-American cuisine rather than originating directly from China. The dish is garnished with sesame seeds and often served with broccoli.
Get the Recipe: Sesame Chicken.
Sweet & Sour Chicken
This Sweet and Sour Chicken Recipe is very easy! Making your own sweet and sour chicken is healthier than take out and it tastes so much better!
Get the Recipe: Sweet & Sour Chicken.
Gluten-Free Scallion Oil Noodles
These quick and easy Gluten-Free Scallion Oil Noodles are made with just 5 simple ingredients! This authentic Chinese noodle recipe is vegan and allergy-free.
Get the Recipe: Gluten-Free Scallion Oil Noodles.
Rice Paper Dumplings (Chinese Potstickers)
This recipe for aromatic rice paper dumplings is a vegan twist on a traditional favorite. Packed with the flavors of king oyster mushrooms, Hoisin sauce, and a medley of fresh vegetables, these dumplings are sure to become a staple in your kitchen.
Get the Recipe: Rice Paper Dumplings (Chinese Potstickers).
Wonton Soup
It is thought that the wontons, the dumplings that are the centerpiece of the soup, originated during the Han Dynasty (206 BC – 220 AD) in Northern China. This soup is a staple in Chinese restaurants in the US and worldwide.
Get the Recipe: Wonton Soup.
Braised Garlic and Soy Pork
This super easy garlic and soy pork with green beans is the perfect cozy dinner for a cold day. Bite sized pork is quickly braised on the stove top and served up with some green beans, making for a hearty dinner!
Get the Recipe: Braised Garlic and Soy Pork.
Crispy Oven Baked Egg Rolls
Oven Baked Crispy Egg Rolls are a healthier version of the popular fried Chinese appetizer. Made by filling an egg roll wrapper with coleslaw mix and seasonings, then baked in the oven until crispy and golden brown
Get the Recipe: Crispy Oven Baked Egg Rolls.
Sautéed General’s Chicken
Sauteed General’s chicken is a Chinese favorite, but we don’t always want heavy deep-fried food when we want Asian flavors for dinner.
Get the Recipe: Sautéed General’s Chicken.
Szechuan Beef
If you’re craving a dish that packs a punch of flavor and heat, look no further than this incredible Szechuan beef recipe that will make you forget all about takeout! This dish combines tender slices of beef with a medley of colorful vegetables, all coated in a delicious sauce that perfectly balances sweet, savory, and fiery Szechuan flavors.
Get the Recipe: Szechuan Beef.
Mini Chinese Pork Buns
These mini Chinese pork buns or “baozi” are as much a staple of takeout as chicken lo mein for many across the country. That chewy outside combined with that savory pork filling is a flavor sensation you just can’t beat, almost like pulled pork sliders wrapped up into a ball of deliciousness.
Get the Recipe: Mini Chinese Pork Buns.
Shrimp Lo Mein
Easy shrimp stir fry with noodles (or Shrimp Lo Mein) is a 30-minute dinner recipe loaded with vegetables, and Asian stir fry sauce.
Get The Recipe: Shrimp Lo Mein.
Vegetarian Mushroom Dumplings
Mushroom dumplings are wonderful vegetarian appetizers, and perfectly delicious pan-fried, steamed, boiled, or baked. This vegetarian dumpling recipe is wildly popular party food, especially with garlic chili oil for dipping!
Get the Recipe: Vegetarian Mushroom Dumplings.
Chow Mein Noodles
These Chow Mein Noodles are so savory and flavor-packed that they’ll have you tossing takeout menus for good. Read on for a simple guide to making amazing, restaurant-quality stir-fried noodles in your own kitchen that easily rival Chinese takeout.
Get the Recipe: Chow Mein Noodles.
Kung Pao Chicken
Kung Pao Chicken is a classic Chinese dish originating from the Sichuan province. Sichuan food is characteristically spicy, and this dish is no exception. When you make it at home, you can control the heat level.
Get the Recipe: Kung Pao Chicken.
Veggie Spring Rolls
Looking for a healthy, crisp dish that exudes freshness? Then these Veggie Spring Rolls are for you! Paired with delicious, salty and sweet peanut sauce, this is a great dish that works well as an appetizer, snack, or side dish.
Get the Recipe: Veggie Spring Rolls.
General Tso’s Cauliflower
This General Tso’s Cauliflower is a delicious healthy twist on a Chinese take-out favorite! Crispy, tangy, sweet, and tender! It’s seriously amazing!
Get the Recipe: General Tso’s Cauliflower.
Chicken Chow Mein
Chicken is cooked with Chinese cabbage, celery, onions, bean sprouts, and water chestnuts in a brown gravy for a restaurant Style Chicken Chow Mein with crispy noodles.
Get the Recipe: Chicken Chow Mein.
Garlic Sesame Noodles
This quick and easy meal packs a serious flavor punch, combining the perfect blend of savory, spicy, and sweet elements. Each bite offers a delightful mix of tender noodles, aromatic spices, and rich sauces that come together to create a harmonious and mouthwatering dish.
Get the Recipe: Garlic Sesame Noodles.
Garlic Sesame Green Beans
Flavored with garlic, soy sauce, toasted sesame oil, and toasted sesame seeds, these Garlic Sesame Green Beans are the perfect addition to your favorite Asian dish or any time you need a flavorful vegetable side!
Get the Recipe: Garlic Sesame Green Beans.
Chinese Orange Chicken
Chinese Orange Chicken made with crispy fried chicken covered in an authentic orange sauce. The ultimate Chinese Orange Chicken Recipe which is way better than take-out.
Get the Recipe: Chinese Orange Chicken.
Chinese Pork and Cabbage Dumplings
Pork and cabbage dumplings are a traditional dish eaten for Chinese New Year, but these dumplings are so delicious you’ll want to have them more often.
Get The Recipe: Chinese Pork And Cabbage Dumplings.
