21 Lamb Recipes That’ll Win You Compliments Fast
When lamb is on the menu, people notice, and these recipes guarantee compliments. They bring out the best in this flavorful cut without making things complicated.
Each dish is crafted with flavor and ease in mind, so you can impress without spending all night cooking. The result is a collection that proves lamb belongs on every table.
Lamb Loin Chops
This Lamb Loin recipe is a superbly easy dish that adds a touch of elegance to any occasion. Whether you’re grilling or roasting, the step-by-step method we’ll show you makes cooking lamb loin straightforward and fuss-free. Grilling brings out a smoky richness, while roasting in the oven highlights the lamb’s natural flavors, resulting in a tender, juicy cut that’s simply irresistible.
Get the Recipe: Lamb Loin Chops.
Braised Lamb Shank
Lamb shanks are an easy and delicious meal perfect for any night of the week, slow-braised in the oven with a rich red wine braising liquid. This method infuses the meat with deep, savory flavors, resulting in tender, fall-off-the-bone shanks that pair beautifully with mashed potatoes or roasted vegetables.
Get the Recipe: Braised Lamb Shank.
Easy Instant Pot Lamb Tacos
These Instant Pot Lamb Tacos are a wonderful addition to your Taco Tuesday lineup. They only take five minutes to prepare and cook in the Instant Pot in 40 minutes.
Get the Recipe: Easy Instant Pot Lamb Tacos.
Smoked Leg of Lamb
Smoking a leg of lamb is a fun weekend activity in the Spring and Summer. Invite some friends and make it a party because everyone will devour this delicious lamb.
Get the Recipe: Smoked Leg of Lamb.
Feta Lamb Burgers & Lemon Mint Aioli
These Feta Lamb Burgers are all about juicy, tender meat that tastes great with feta cheese. The simple lemon, garlic, and mint aioli adds a fresh touch. They’re quick too—you can have them ready in just 20 minutes. Perfect for a fast, delicious meal!
Get the Recipe: Feta Lamb Burgers & Lemon Mint Aioli.
Garlic and Herb Lamb Loin -Grilled or Roasted to Perfection
This Lamb Loin recipe is a super-easy dish that adds a touch of elegance to any occasion. Whether you’re grilling or roasting, the step-by-step method we’ll show you makes cooking lamb loin fuss-free and straightforward. Grilling brings out a smoky richness, while roasting in the oven highlights the lamb’s natural flavors, resulting in a tender, juicy cut that’s simply irresistible.
Get the Recipe: Garlic and Herb Lamb Loin -Grilled or Roasted to Perfection.
Kleftiko (Greek Lamb Cooked in Parchment)
Kleftiko is a special centerpiece of Greek cuisine. It’s not just a dish; it’s a centuries-old legacy, a piece of history served on a platter that takes you straight to the heart of Greece with every bite.
Get the Recipe: Kleftiko (Greek Lamb Cooked in Parchment).
Garlic Herb Lamb Chops Recipe
The best Pan-Seared Lamb Chops Recipe marinated in a mouthwatering combination of garlic, fresh herbs, and olive oil for a restaurant-quality dinner that’s ready in just 15 minutes! Perfect for holidays, special occasions, or busy weeknights.
Get the Recipe: Garlic Herb Lamb Chops Recipe.
Romanian Spring Lamb Stew Recipe – Stufat de Miel
The Romanian spring lamb stew recipe is a classic dish, traditionally served during Easter celebrations. Whilst usually the main star of the Easter dinner is the roast lamb,
Get the Recipe: Romanian Spring Lamb Stew Recipe – Stufat de Miel.
Lamb Shish Kebabs (Easy, No Skewers, Sheet Pan Meal)
Flavor abounds in this meal of marinated lamb cubes (a.k.a. kebabs) that are quickly roasted on a sheet pan with mushrooms and precooked rice. The spices and herbs are reminiscent of shish kebab marinades for the grill, and the rice is flavored with Sumac and a drizzle of marinade before it crisps up in the oven. Lamb chops would work as well for this lovely, tasty recipe, but grilling outdoors is not as fun.
Get the Recipe: Lamb Shish Kebabs (Easy, No Skewers, Sheet Pan Meal).
Rack of Lamb
Rack of lamb might sound fancy, but don’t let that fool you—this recipe is surprisingly simple and loaded with flavor. A quick sear in a hot skillet gives the lamb a golden crust, then it roasts in the oven to tender, juicy perfection. The combination of Dijon mustard, garlic, and fresh herbs locks in flavor while adding a beautiful texture to the crust. Perfect for a special occasion or just when you’re in the mood to treat yourself!
Get the Recipe: Rack of Lamb.
Mint Lamb Burgers
A delicious twist on a classic burger: mint lamb burgers. This recipe combines the rich flavor of ground lamb with the fresh, vibrant notes of mint. Topped with a creamy tzatziki sauce, these burgers are perfect for a summer barbecue.
Get the Recipe: Mint Lamb Burgers.
Instant Pot Lamb Stew
This Instant Pot lamb stew features tender, fall-apart lamb braised in a hearty, Guinness-spiked beef broth with vegetables. Rich, comforting, and ready in under two hours, it’s a perfect St. Patrick’s Day meal or cozy weeknight dinner.
Get the Recipe: Instant Pot Lamb Stew.
Lamb Pilaf Sundaysupper
This delicious lamb pilaf, based on the traditional Afghan/Uzbek dish, is an easy, one-pot meal that’s packed with flavor. Great for leftover roast lamb.
Get The Recipe: Lamb pilaf – Caroline’s Cooking.
Hummus Kawarma
Whether you make your own or buy from the store, it’s easy to transform your hummus into more of a meal with this easy hummus with lamb recipe. So tasty too!
Get The Recipe: Hummus kawarma (hummus with lamb) – Caroline’s Cooking.
Juicy Greek Lamb Meatballs Recipe
This Greek lamb meatballs recipe gives you FRESH and FLAVORFUL meatballs that are amazing served along Mediterranean classics like hummus and pita.
Get The Recipe: Juicy Greek Lamb Meatballs Recipe.
Roast Lamb
Roast lamb studded with garlic and rosemary and a simple lemon-honey-mustard glaze makes for a delicious center to an Easter meal, or enjoy any time.
Get The Recipe: Roast lamb with garlic and rosemary – Caroline’s Cooking.
Lamb Kofte Burger
This lamb kofte burger brings together lots of classic Middle Eastern flavors into one deliciously different burger. So tasty, and easy to prepare too.
Get The Recipe: Lamb kofte burger – Caroline’s Cooking.
Mediterranean Lamb Chops With Garlic + Herbs Recipe
Lamb is a staple protein in most Mediterranean cuisines. From Turkish to Israeli to Greek food, you’ll find lamb in many forms like kebabs, stews, roasts, and shawarma. This Mediterranean Lamb Chop recipe combines some of the region’s key flavors—garlic, olive oil, parsley, oregano, and lemon — to create a meal reminiscent of the seaside.
Get the Recipe: Mediterranean Lamb Chops With Garlic + Herbs Recipe.
Reverse Seared Lamb Chops
Cook the most delicious and juicy lamb chops every single time using the reverse-seared method. Marinated in mint sauce, the lamb loin chops come out so flavorful and cooked with just the right amount of pink inside. This is a foolproof recipe that is easy to master!
Get the Recipe: Reverse Seared Lamb Chops.
Succulent Pan Seared Lamb Chops
Succulent Pan-Seared Lamb Chops offer a quick, gourmet dinner that doesn’t compromise on flavor.
Get The Recipe: Succulent Pan Seared Lamb Chops.
