Easy Slab Pies That Turn Dessert Into an Event
Dessert tastes better when it’s generous. Big pans, bubbling fruit, golden crusts, and slices cut wide enough to mean it. Slab pies and rustic galettes bring that bakery-window drama straight to your kitchen, with juicy fillings and flaky edges that never feel fussy.
Perfect for parties, potlucks, holidays, or just a weekend baking project, these oversized pies make serving simple and seconds inevitable. From berry-packed galettes to caramel-drizzled apple slabs and creamy strawberry layers, every option delivers bold flavor, easy slicing, and crowd-ready comfort without the stress of traditional pie plates.
Mixed Berry Galette With Sourdough Crust
Indulge in the sweet and tangy flavors of summer with this irresistible Mixed Berry Galette With Sourdough Crust! This rustic French pastry is the perfect way to showcase the season’s bounty of fresh berries. With its flaky, buttery crust and juicy berry filling, this easy-to-make dessert will make you look like a rockstar in the kitchen!
Get the Recipe: Mixed Berry Galette With Sourdough Crust.
Raspberry Galette
This raspberry galette features a buttery, flaky crust surrounding a sweet-tart raspberry filling, creating a luscious pastry inspired by a classic French recipe. The best part of this galette recipe is that the crust doesn’t have to be perfect — in fact, the imperfections give it even more character.
Get the Recipe: Raspberry Galette.
Blueberry Galette Recipe
Made with blueberries, lemon, and ginger, all wrapped inside a sheet of shortcrust pastry, this blueberry galette recipe is the best summer dessert! It’s delicious served warm, ideally with a big scoop of vanilla ice cream on top.
Get the Recipe: Blueberry Galette Recipe.
Rustic Cranberry Galette
A warm, golden-brown cranberry galette is ideal for any occasion, from Christmas or Thanksgiving to a special event like someone’s birthday. Cranberries offer a bold, tart taste, and this cranberry raspberry galette also boasts orange, cream, cranberries, and raspberries for a wonderful result. You can use fresh or frozen berries and any type of pie crust you prefer.
Get the Recipe: Rustic Cranberry Galette.
Blackberry Brie Galette
Sweet dark berries, savory brie cheese, and flaky pastry melt in your mouth when you bite into this blackberry galette. The crisp bottom holds the fillings steady when you slice this juicy tart for your guests. With hand-folded edges, galettes have a rustic vibe that transports you back in time.
Get the Recipe: Blackberry Brie Galette.
Apple Galette Recipe
Made with sliced Granny Smith apples, brown sugar, lemon, and spices, this easy apple galette recipe with puff pastry tastes best with a scoop of vanilla ice cream and a drizzle of homemade caramel sauce!
Get the Recipe: Apple Galette Recipe.
Strawberry Cream Cheese Slab Pie
Indulge in the perfect summer dessert with this easy and delicious Strawberry Cream Cheese Slab Pie recipe. With a buttery crust and juicy strawberry cream cheese filling, this strawberry pie is sure to be a hit at your next gathering or for a sweet treat at home.
Get the Recipe: Strawberry Cream Cheese Slab Pie.
Cherry Galette
Cherry Galette. Fresh sweet cherries baked in a homemade rustic pie crust and topped with vanilla bean ice cream. The Best Cherry Crostata Recipe.
Get the Recipe: Cherry Galette.
Caramel Apple Slab Pie
Juicy cinnamon-sugar apples baked in a flaky pie crust, topped with a buttery brown-sugar crumb topping, then drizzled with homemade salted caramel.
Get the Recipe: Caramel Apple Slab Pie.
Peach Galette
When it comes to baking homemade pies, a Peach Galette is one of the easiest pies you can make from scratch, with a homemade pie crust and fresh peaches.
Get the Recipe:Peach Galette.
Apple Half Slab Pie
A double-crusted apple pie made in a 5×7 pan rather than a pie plate. That means you can cut it into bars and have pie on-the-go.
Get the Recipe: Apple Half Slab Pie.
Blackberry Peach Galette
This Blackberry Peach Galette is the epitome of an easy summer dessert, bringing together the fresh, tart flavors of blackberries with the sweet juiciness of peaches. The galette is simpler to make than a traditional pie, with a rustic, free-form crust that envelops the fruit in a deliciously flaky embrace.
Get the Recipe: Blackberry Peach Galette.
