23 Flavorful Vietnamese Recipes Using Fresh Herbs and Spices
Fresh herbs play a central role in Vietnamese cooking. This article highlights recipes that rely on herbs and spices for their signature flavor. Ingredients like cilantro, mint, basil, and lemongrass shine in every dish.These recipes teach you how to layer flavor naturally. The result is food that tastes vibrant and aromatic. Many dishes come together quickly. Cooking with fresh herbs makes Vietnamese cuisine truly distinctive.
Pho (Vietnamese Noodle Soup)
This unbelievably delicious Vietnamese Pho Recipe is made with a nourishing beef broth infused with fragrant spices, chewy noodles, and tender slices of meat. Filled with the same delicious and authentic flavors as your favorite pho restaurant, learn how to make this Vietnamese Noodle Soup from scratch.
Get the Recipe: Pho (Vietnamese Noodle Soup)
Vietnamese Chicken Lettuce Wraps
This QUICK and EASY stir-fried Vietnamese lemongrass ground chicken tastes super delicious as an Asian chicken lettuce wrap. Perfect for lunch or dinner and on the table in 25 minutes- better than PF Changs any day.
Get The Recipe: Vietnamese Chicken Lettuce Wraps,
Crispy Egg Rolls (Chả Giò)
Cha gio are classic Vietnamese fried egg rolls—crispy on the outside, savory and juicy on the inside. They’re a staple at family gatherings, holidays, and everyday meals, and once you’ve made them at home, it’s hard to go back to store-bought.
Get The Recipe: Crispy Egg Rolls (Chả Giò).
Vietnamese Sugar Cane Shrimp
Vietnamese Sugar Cane Shrimp (Chao Tom) is an easy, tasty finger food – a seasoned shrimp paste wrapped around sugar cane skewers. Enjoy with dipping sauce as a snack or appetizer.
Get The Recipe: Vietnamese Sugar Cane Shrimp.
Vegan Tofu Rice Paper Rolls
These healthy vegan rice paper rolls are packed with crisp vegetables, marinated tofu, and served with a creamy hoisin peanut sauce. They’re light, refreshing, and surprisingly satisfying, making them the perfect summer meal.
Get The Recipe: Vegan Tofu Rice Paper Rolls.
Vietnamese Chicken Salad
Whenever I make this Vietnamese Chicken Salad recipe, I double the dressing. It’s that irresistible – bold, tangy, and perfect on everything. This one is every bit as flavorful as it is colorful.
Get The Recipe: Vietnamese Chicken Salad.
Vietnamese Chicken Curry (Cà Ri Gà)
Cà Ri Gà (Vietnamese Chicken Curry) is a flavorful and hearty dish that has a special place in Saigon’s cuisine. Beyond its delicious taste, it is a dish of comfort. Here is a recipe from a local chef to help you replicate the taste exactly like in Saigon.
Get the Recipe: Vietnamese Chicken Curry (Cà Ri Gà).
Crispy Duck Spring Rolls
These super light and delicious homemade Crispy Duck Spring Rolls are made with ready-cooked roast duck, cucumbers, green onions, and spring roll wrappers.
Get The Recipe: Crispy Duck Spring Rolls.
Vegetable Summer Rolls with Peanut Sauce
Making these is basically a matter of chopping up some veggies, rolling them in rice paper, and mixing up a quick Peanut Sauce for serving. They make a great appetizer, snack, or even a light meal.
Get The Recipe: Vegetable Summer Rolls with Peanut Sauce.
Vietnamese Chicken and Cabbage Salad
Light and refreshing, Vietnamese Chicken and Cabbage Salad (Gỏi Gà Bắp Cải) can be enjoyed as a side as well as a healthy main. It features fun textures and a colorful presentation, it is also an excellent choice for potlucks.
Get the Recipe: Vietnamese Chicken And Cabbage Salad.
Vietnamese-style Leftover Turkey & Sweet Potato Curry
If you’re looking for something bold, fresh and full of bright flavours to cut through all the rich festive food we’ve been having (and to make a dent in that turkey mountain!) why not make my Vietnamese-style Leftover Turkey & Sweet Potato Curry? It is super tasty and super speedy, taking just 30 minutes from start to finish.
Get The Recipe: Vietnamese-style Leftover Turkey & Sweet Potato Curry.
Shrimp Rice Paper Rolls with Easy Peanut Sauce
Savor the taste of fresh shrimp, crisp veggies, and aromatic herbs in our Shrimp Rice Paper Rolls. Easy to make and visually stunning, these rolls promise a burst of flavors for a light and healthy meal.
Get the Recipe: Shrimp Rice Paper Rolls with Easy Peanut Sauce.
Vietnamese Shrimp Toast (Bánh Mì Nướng Tôm)
It starts with slices of banh-mi style baguette, topped with a creamy shrimp and cheese mixture, then baked until golden and bubbly. The edges get crisp, the topping stays savory and rich, and every bite feels just a little indulgent without being heavy.
Get The Recipe: Vietnamese Shrimp Toast (Bánh Mì Nướng Tôm).
Air Fryer Crispy Rice Paper Dumplings
Indulge in these irresistible Air Fryer Crispy Rice Paper dumplings bursting with savory fresh and crunchy veggies flavor. Dunk this addictive version of air-fried rice paper spring rolls in soy sauce for a quick vegan and gluten-free appetizer.
Get The Recipe: Air Fryer Crispy Rice Paper Dumplings.
Vietnamese Grilled Pork Meatballs with Noodles
Vietnamese Grilled Pork Meatballs with Vermicelli Noodles (Bun Cha) is a classic Northern Vietnamese dish. Bun Cha features flavorful and juicy pork meatballs, vermicelli noodles, plenty of refreshing herbs and traditional lime fish sauce dipping.
Get The Recipe: Vietnamese Grilled Pork Meatballs with Noodles.
Vietnamese Turmeric Fish with Dill and Noodles
Vietnamese turmeric fish with noodles (Cha Ca La Vong) is a delicious and iconic dish of Hanoi. Chunks of flavorful fish are plated on a bed of aromatic green scallions and dill, boasting a unique dining experience.
Get the Recipe: Vietnamese Turmeric Fish With Dill And Noodles.
Banh Mi (Vietnamese Sandwich)
This Bánh Mì (Vietnamese Sandwich) Recipe has the most vibrant combination of flavors, textures, colors, and ingredients and they’re super easy to make at home!
Get the Recipe: Banh Mi (Vietnamese Sandwich).
Vietnamese Chicken Salad (Gỏi Gà Bắp Cải)
This is not your usual chicken salad. It’s almost like a shredded slaw, but with amazingly tasty dressing and the goodness of chicken. Look at the colors and textures and you will guess all the jam packed flavors in this heaping mound of salad called Gỏi gà bắp cải, or just Gỏi gà.
Get The Recipe: Vietnamese Chicken Salad (Gỏi Gà Bắp Cải),
Fresh Vegan Spring Rolls
Easy Fresh Vegan Spring Rolls with Peanut Sauce: Satisfying, colorful and versatile snack loaded with veggies and dipped in delicious peanut sauce with ginger and garlic. Perfect healthy mess-free portable snack or appetizer everybody will love!
Get The Recipe: Fresh Vegan Spring Rolls.
Vietnamese Lemongrass Pork
An easy marinade gives this Vietnamese lemongrass pork tons of flavor. A quick cook up on the grill and you have one delicious, flavorful main.
Get The Recipe: Vietnamese Lemongrass Pork.
Vegan Thai Noodle Salad
Fresh veggies, a creamy peanut sauce, and your favorite noodles easily come together in this Vegan Thai Noodle Salad! It’s ready in less than 20 minutes, low in calories, full of flavor, and one that everyone will love!
Get The Recipe: Vegan Thai Noodle Salad.
Spring Rolls
Fresh Spring Rolls packed with vibrant crunchy veggies and plump shrimp. PLUS: my no-fail tips for working with rice paper wrappers (with 5 common mistakes to avoid)
Get The Recipe: Spring Rolls.
Vietnamese Crispy Pancakes / Crêpes (Bánh Xèo)
Golden, sizzling, and oh-so-crispy — Bánh Xèo is Vietnam’s iconic crepe that never fails to steal the spotlight.
Get The Recipe: Vietnamese Crispy Pancakes / Crêpes (Bánh Xèo).
