22 Chinese New Year Rolls Recipes Perfect for Party Appetizers
Rolls are ideal appetizers for Chinese New Year parties. They are easy to serve and enjoy while mingling. These recipes hold up well on buffet tables. Each roll delivers bold flavor in a convenient size.
Party friendly dishes keep the celebration flowing. With practice, perfect rolls become a holiday tradition.
Chinese Egg Rolls
Chinese egg rolls are one of the most popular traditional Chinese snacks. A classic Cantonese-style egg roll contains ground pork, bamboo shoots, shiitake mushrooms, cabbage, and carrots.
Get The Recipe: Chinese Egg Rolls.
Crispy Duck Spring Rolls
These super light and delicious homemade Crispy Duck Spring Rolls are made with ready-cooked roast duck, cucumbers, green onions, and spring roll wrappers.
Get The Recipe: Crispy Duck Spring Rolls.
Crispy Vegetable Spring Rolls
Make a takeout favorite at home using this Crispy Vegetable Spring Rolls recipe! These delicious, flaky spring rolls are stuffed with fresh vegetables and vermicelli noodles to produce the tastiest snack or appetizer to accompany your meals.
Get The Recipe: Crispy Vegetable Spring Rolls.
Shrimp Rice Paper Rolls with Easy Peanut Sauce
Savor the taste of fresh shrimp, crisp veggies, and aromatic herbs in our Shrimp Rice Paper Rolls. Easy to make and visually stunning, these rolls promise a burst of flavors for a light and healthy meal.
Get the Recipe: Shrimp Rice Paper Rolls with Easy Peanut Sauce.
Egg Rolls (Easy and Crispy)
If you have a Chinese food craving, this recipe for homemade Egg Rolls will hit the spot. They are easy to make and super crispy on the outside while remaining juicy and flavorful on the inside. This easy egg roll recipe will make you rethink ordering takeout.
Get The Recipe: Egg Rolls (Easy and Crispy).
Fresh Vegan Spring Rolls
Easy Fresh Vegan Spring Rolls with Peanut Sauce: Satisfying, colorful and versatile snack loaded with veggies and dipped in delicious peanut sauce with ginger and garlic. Perfect healthy mess-free portable snack or appetizer everybody will love!
Get The Recipe: Fresh Vegan Spring Rolls.
Reuben Egg Rolls
Crispy Reuben Egg Rolls filled with corned beef, sauerkraut and Swiss cheese and fried to perfection. Serve with Thousand Island for dipping!
Get the Recipe: Reuben Egg Rolls.
Shrimp And Vegetable Spring Rolls
This easy homemade shrimp spring roll recipe will become a family favorite for every Chinese food night. These rolls are seasoned to perfection and pan-fried to a deliciously crispy texture.
Get The Recipe: Shrimp And Vegetable Spring Rolls.
Crispy Pork Spring Rolls with Plum Sauce
Crunchy on the outside and savory on the inside, these deep-fried spring rolls combine the bold, aromatic flavors of Thai cooking with the satisfying crunch of a classic appetizer.
Get The Recipe: Crispy Pork Spring Rolls with Plum Sauce.
Spring Rolls
Fresh Spring Rolls packed with vibrant crunchy veggies and plump shrimp. PLUS: my no-fail tips for working with rice paper wrappers (with 5 common mistakes to avoid)
Get The Recipe: Spring Rolls.
Dynamite Lumpia
Dynamite Lumpia has everything you want in an appetizer: crunch, spice, and loads of flavor. The filling is easy to make with a perfect blend of creamy cheese, ground meat, and just enough jalapeño to keep you coming back for more.
Get The Recipe: Dynamite Lumpia.
Crispy Oven Baked Egg Rolls
Oven Baked Crispy Egg Rolls are a healthier version of the popular fried Chinese appetizer. Made by filling an egg roll wrapper with coleslaw mix and seasonings, then baked in the oven until crispy and golden brown
Get the Recipe: Crispy Oven Baked Egg Rolls.
Vegan Tofu Rice Paper Rolls
These healthy vegan rice paper rolls are packed with crisp vegetables, marinated tofu, and served with a creamy hoisin peanut sauce. They’re light, refreshing, and surprisingly satisfying, making them the perfect summer meal.
Get The Recipe: Vegan Tofu Rice Paper Rolls.
Crispy & Succulent Seafood Spring Rolls
This mouthwatering Seafood Spring Rolls Recipe going to wok your world. Crispy and packed with succulent seafood, it makes for the perfect appetizer or party food.
Get The Recipe: Crispy & Succulent Seafood Spring Rolls.
Mouth-Watering Philly Cheesesteak Egg Rolls
Have you ever had Philly cheesesteak egg rolls before? Philly cheesesteak egg rolls are the perfect combination of the aroma of sizzling steak, melted cheese, and fresh vegetables. They add a delicious twist on classic traditional Chinese egg rolls.
Get The Recipe: Mouth-Watering Philly Cheesesteak Egg Rolls.
Baked Vegetable Spring Rolls
Crispy on the outside, packed with colourful veggies on the inside, these baked vegetable spring rolls are a delicious treat. Perfect for snacking, sharing or guilt free munching. It’s a vegan and nut free dish.
Get The Recipe: Baked Vegetable Spring Rolls
Pork Spring Rolls
Served as a main dish or as a hearty appetizer, this pork Spring rolls recipe is a guaranteed crowd pleaser.
Get The Recipe: Pork Spring Rolls.
Vegetable Summer Rolls with Peanut Sauce
Making these is basically a matter of chopping up some veggies, rolling them in rice paper, and mixing up a quick Peanut Sauce for serving. They make a great appetizer, snack, or even a light meal.
Get The Recipe: Vegetable Summer Rolls with Peanut Sauce.
Veggie Spring Rolls
Looking for a healthy, crisp dish that exudes freshness? Then these Veggie Spring Rolls are for you! Paired with delicious, salty and sweet peanut sauce, this is a great dish that works well as an appetizer, snack, or side dish.
Get the Recipe: Veggie Spring Rolls.
Crispy Egg Rolls (Chả Giò)
Cha gio are classic Vietnamese fried egg rolls—crispy on the outside, savory and juicy on the inside. They’re a staple at family gatherings, holidays, and everyday meals, and once you’ve made them at home, it’s hard to go back to store-bought.
Get The Recipe: Crispy Egg Rolls (Chả Giò).
Air Fryer Crispy Rice Paper Dumplings
Indulge in these irresistible Air Fryer Crispy Rice Paper dumplings bursting with savory fresh and crunchy veggies flavor. Dunk this addictive version of air-fried rice paper spring rolls in soy sauce for a quick vegan and gluten-free appetizer.
Get The Recipe: Air Fryer Crispy Rice Paper Dumplings.
Chinese BBQ Pork Egg Roll
The origins of the egg roll are somewhat murky. Still, it is generally agreed that they were developed in the United States by Chinese immigrants as a variation on traditional Chinese spring rolls. They differ significantly from anything found in traditional Chinese cuisine, representing the adaptability and innovation of Chinese immigrants in America.
Get the Recipe: Chinese BBQ Pork Egg Roll.
