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Oregon Hazelnuts (Filberts) | Raw and Unsalted

Keep raw Oregon hazelnuts on hand for baking, cooking, or snacking anytime. Rich in fiber, vitamins, minerals, antioxidants, and healthy fats, they’re a versatile ingredient you’ll reach for often.

Description

These raw Oregon hazelnuts make it easy to add more flavor and crunch to everyday meals and snacks. Keep a bag in your pantry for baking, tossing into salads, mixing into homemade granola, or enjoying by the handful between meals. Their fresh, jumbo kernels have a clean, natural taste that works in both sweet and savory recipes.

They provide a good source of dietary fiber along with vitamins, minerals, antioxidants, and healthy fats, making them a simple ingredient to reach for throughout the week. Enjoy them raw, or roast and toast them to bring out an even deeper nutty flavor.

Packed in the USA and sealed in a resealable bag to help maintain freshness, they’re an easy pantry staple you’ll use again and again.

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