Bring the Italian-American Seven Fishes Feast to Your Holiday Table
Get ready to celebrate the Feast of the Seven Fishes with a seafood spread that will make this holiday season unforgettable. This Italian-American tradition is all about gathering loved ones around dishes brimming with flavor, from tender calamari to buttery clams. Whether you’re hosting a big celebration or a cozy family meal, these recipes bring fresh, vibrant seafood to the table, creating a memorable feast everyone will be talking about long after the holiday.
Fried Smelt
Fried Smelt is an easy appetizer or dinner for any night of the week! They take five minutes to cook, and have six ingredients, and they are done in less than 15 minutes! Smelts are a traditional Feast of the Seven Fishes dish. Get the Recipe: Fried Smelt.
Smoking Oysters
Smoking oysters at home is an enjoyable and rewarding activity that doesn’t require much time or effort. With just a few basic ingredients, you can create smoky, flavorful oysters that are completely customizable to suit your taste preferences. Whether you prefer a hint of spice, a touch of sweetness, or a more traditional smoky flavor, these oysters turn out delicious every time and are perfect for snacking, appetizers, or adding to other dishes.
Get the recipe: Smoking Oysters.
Air Fryer Shrimp
You won’t believe how easy it is to make Air Fryer Shrimp! Whether you’re starting with fresh or frozen shrimp, this quick and simple method takes just a few minutes to deliver perfectly cooked, succulent shrimp every time. The air fryer ensures they come out crispy on the outside and tender on the inside, making them an ideal option for a speedy weeknight dinner or a delicious appetizer. Enjoy the convenience and flavor of restaurant-quality shrimp without the hassle!
Get the Recipe: Air Fryer Shrimp.
Coconut Shrimp With Lemon Marmalade Sauce
Coconut Shrimp with Lemon Marmalade Dipping Sauce. I know what your thinking, “LEMON Marmalade, really?” I swear to you it is far superior than orange marmalade! It really makes sense if you think about it, shrimp is always served with lemons. Why not lemon marmalade? It really compliments the flavor of the shrimp!
Get the Recipe: Coconut Shrimp With Lemon Marmalade Sauce.
Grilled Bacon Wrapped Scallops
Grilled Bacon Wrapped Scallops are a versatile and delicious dish that you can enjoy all year round. Whether you choose to make them in the oven during colder months or on the grill when the weather is nice, these scallops wrapped in crispy bacon are always a hit. This cooking method is not only simple but also minimizes cleanup, making it an ideal choice for a hassle-free cooking experience. Enjoy the savory taste of bacon paired with the delicate texture of scallops, all brought together with the smoky essence of the grill.
Get the Recipe: Grilled Bacon Wrapped Scallops.
Oysters Rockefeller Recipe
Step into culinary excellence with Oysters Rockefeller, an enduring dish that has delighted food enthusiasts for generations. With its rich blend of buttery spinach and bread crumbs topped with fresh oysters, this luxurious starter offers a taste of elegance and tradition in every bite. Perfect for any sophisticated gathering.
Get the Recipe: Oysters Rockefeller Recipe.
How To Make Homemade Cocktail Sauce
Making cocktail sauce at home couldn’t be simpler, and it’s fresher and tastier than anything store-bought. With just five basic ingredients and two quick minutes, you’ll have a zesty, tangy sauce ready to pair perfectly with shrimp, oysters, or your favorite seafood.
Get the Recipe: How To Make Homemade Cocktail Sauce.
Lobster Mac And Cheese Recipe
Have you ever had Lobster Mac and Cheese? It is so amazing! You must try it! This Lobster Mac and Cheese Recipe takes only about 30 minutes to put together and then another 30 or so in the oven. It is surely a dish to impress even the most picky foodies.
Get the Recipe: Lobster Mac And Cheese Recipe.
Lobster Pizza With Spinach And Gouda
Imagine a pizza where tender lobster and fresh spinach meet under a blanket of melted Gouda cheese. This luxurious dish combines the finest sea flavors with rich, creamy cheese, creating an unforgettable culinary experience. Each bite offers a harmonious blend of decadence and freshness. Perfect for a special occasion!
Get the recipe: Lobster Pizza with Spinach and Gouda.
Lobsteries
Lobster appetizers, with their exquisite blend of tender lobster meat, creamy cheese, spinach, and mushrooms encased in a flaky puffed pastry or delicate phyllo crust, bring a touch of elegance to any event. These luxurious bites are perfect for impressing guests and adding a gourmet flair to gatherings.
Get the Recipe: Lobster Appetizers Wrapped in Pastry.
Classic Italian Gluten-Free Linguine with White Clam Sauce
Pasta and seafood served up in a classic Italian way! This easy recipe for Gluten-Free Linguine with White Clam Sauce is top allergen-friendly and is ready in 10 minutes with the help of a few shortcut ingredients so you can have a delicious dinner on the table in a flash!
Get the Recipe: Classic Italian Gluten-Free Linguine with White Clam Sauce.
Garlicky Mussels In a Red Wine Tomato Sauce With Pancetta
Simple, delicious, garlicky mussels in a red wine tomato sauce with pancetta. This Mediterranean seafood dish is healthy and full of flavor. Makes for a great appetizer or even a satisfying dinner!
Get the Recipe: Garlicky Mussels In a Red Wine Tomato Sauce With Pancetta.
Norwegian Salt Cod Stew (Bacalao)
This Norwegian Salt Cod Stew, or Bacalao from the Spanish word for cod, is a recipe made with salt cod, olive oil, stewed tomatoes, garlic, shallots, and potatoes. One of Norway’s most foreign (and popular) stew recipes, learn all about the history and export of Norway’s salt cod and the unexpected Spanish influence over its preparation in the 19th century.
Get the Recipe: Norwegian Salt Cod Stew (Bacalao).
Anchovy Pasta Recipe from Naples
Of all the super simple traditional Southern Italian pasta recipes I know, this anchovy pasta recipe from Naples is one of the best! Known locally as spaghetti alla Gennaro, this recipe holds a special place in the hearts of the Neapolitans because it’s named after the city’s patron saint! Easy and simple to do, all you need is spaghetti, anchovies, garlic, stale bread, oregano, and basil to make this version of midnight pasta, also known as Totò’s pasta.
Get the Recipe: Anchovy Pasta Recipe from Naples.
15 Minute Air Fryer Shrimp Scampi With Garlic Butter
I’m a huge seafood fan, so shrimp makes its way onto my table often. This air fryer shrimp scampi cuts down on cooking time and mess, making it even easier to enjoy! It’s perfect for your holiday feast of seven fishes, date night dinner, or even as an appetizer served with crostini.
Get the Recipe: 15 Minute Air Fryer Shrimp Scampi With Garlic Butter.
Frutti Di Mare
My Frutti di Mare is a luxurious, restaurant-quality seafood pasta that brings the ocean’s finest straight to your table. Loaded with clams, mussels, shrimp, and tender squid, all tossed in a bold, spicy arrabbiata sauce, it’s a dish that combines rich flavors and textures, capturing the essence of a perfect seafood meal.
Get the Recipe: Frutti Di Mare.
Nova Scotia Seafood Chowder
This Nova Scotia seafood chowder is the real deal. It’s packed with fresh fish and shellfish in a creamy, hearty base. Treat yourself to a taste of classic Maritime cooking with this one-pot meal! It’s especially good when the weather turns cold.
Get the Recipe: Nova Scotia Seafood Chowder
Baked Stuffed Mussels (Cozze Gratinate)
These Baked Stuffed Mussels are great for entertaining or a casual snack at home with the family. Baked Stuffed Mussels, or Cozze Gratinate, are popular throughout Italy, with slight variations in ingredients throughout the regions. For this recipe, the mussels are first steamed, then a flavorsome combination of breadcrumbs, garlic, lemon zest, parsley and chili is added as a topping. A quick bake in the oven produces the delightful result of salty-sweet, tender mussels on the half-shell and crisp, lemony, gently spiced breadcrumbs. Easy, delicious, and always popular.
Get the Recipe: Baked Stuffed Mussels (Cozze Gratinate).
Calamari Fritti
With its golden and light coating and tender squid, this Italian classic is sure to satisfy your cravings and transport you to sunny Italy. Let me show you the secrets to achieving the perfect fried calamari—your taste buds won’t want to miss this!
Get the Recipe: Calamari Fritti.
15 Caramel Desserts That Are Almost Too Good to Share
Caramel is the ultimate indulgence, adding a rich, buttery sweetness to any dessert. Whether you’re drizzling it over ice cream, baking it into brownies, or enjoying it on its own, caramel takes your treats to the next level. These caramel recipes are here to satisfy your sweet cravings with delicious treats. Perfect for any occasion, these irresistible caramel creations are sure to become your new favorites. Get the Recipes: Caramel Desserts.
Bake Your Way to Bliss with 19 Enchanting Bread Recipes
Our selection of simple bread recipes will help you uncover the delicious possibilities of homemade bread. These straightforward recipes, which range from flaky dinner rolls to crunchy artisan breads, are appropriate for any gathering. Get the Recipes: Bread Recipes.
